Menu, April 15th 2025
Salad of the Week
Chargrilled Skirt Steak over Mixed Organic Greens with Roasted Heirloom Grape Tomatoes, Shaved Red Onion, Greek Feta Cheese, Cucumber, Jumbo Cornnuts & Cabernet Dressing $16 GF
Tuesday April 15tht 2025
Local Honey & Fresh Garlic Glazed Smoked Pork Booty over Roasted Sweet Potato~Horseradish Mash, Steamed Organic Broccoli, Simple Black Fig Chutney $16 GF
Wednesday April 16th, 2025
Thai Basil~Ginger~Black Garlic Braised Angus Beef Chuck Roast over Rosemary Steamed Red Quinoa, Five Spice Roasted Asparagus, Toasted Sesame & Scallions $16 GF
Thursday April 17th, 2025
Fresh Dill~Citrus Roasted Ruby Red Idaho Trout over Greek Lemon & Herb Roasted Yukon Potatoes, Oven Roasted Broccolini, Sweet Praline Pecan~Smoky Chipotle Butter $17 GF
Friday April 18th, 2025
Southern Creole Style Tomato Sauce & Cajun Spice Braised Arizona Chicken with Fresh Okra, Bell Peppers & Red Onion over Steamed Forbidden Black Rice $15 GF
Dessert
Organic Peanut Butter & Fairtrade Chocolate Mousse Cake with Praline Pecans $8
If paying by check
make checks payable to Altrui LLC.
Delivery schedule
Verde Santa Fe 8:30am-10:00am
Cottonwood & Clarkdale 9:00am-11:30am
Sedona 10:00am-1:00pm
Village of Oak Creek 11:00am-1:30pm
Cornville 12:00pm-2:30pm
If you do not receive order confirmation by Sunday afternoon feel free to
text 928-821-6368 or email directly cdschoolhouse@gmail.com and please check spam/junk folders for my response
Local fresh cuisine for everyone, delivered
